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A World Of Organic Food Workshop At Auchindrain Museum On Saturday 4th August 2007

joannehowdle published this on 7:55 pm, Saturday, 4th August, 2007
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Budding cooks come down to the Museum on 4th August and join Linda from The Fyne Organic Company for a day of organic cooking. Linda will be presenting a variety of dishes from around the world and will examine the ways that each of the countries featured during the day work their land. All participants will receive an information pack to take away and the day will consist of cookery demonstrations with lunch included.

Date: Saturday 4th August 2007

Time: 11am-4pm

Duration: 5 hours

Cost: £15 per person

Booking Information: Booking is essential for this workshop

To book please contact:

Auchindrain Museum, By Inveraray, Argyll, PA32 8XN.

Telephone: 01499 500235

E-mail: manager@auchindrain-museum.org.uk

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